Six ways to eat kidney and kidney

You can nourish the yin and clear your eyes and kidneys, regular servings can strengthen your bones, strengthen your blood circulation, and improve your body's adaptability. He also has the power of beauty. He often wears whitening skin, eyesight and tranquility, and is even considered to be longevity and light weight.

The taste of bitter cold is cold, and it has the effect of cooling blood. If there is hyperactivity of cough or bloody sputum, it can be used as a therapeutic effect. If there is a bleeding tooth, you can also rinse your mouth to stop bleeding. For some chronic diseases, such as the yin deficiency caused by the fistula, the symptoms include night sweats when going to sleep, five upset fevers (that is, the palm, the heart of the feet, and the fever in five places on the chest). A certain effect. And there are many different ways to eat quail so that you don’t bother eating. Here are some ways to eat:

枸杞

First, the chewing clothes directly to the cleaned oysters in the steamer for several minutes or microwave baking for a few seconds (not long, so as not to scorch), the morning and evening daily chewed.

Second, porridge or steamed rice in the porridge or steamed rice is, after the water is opened, will be washed into the pot, cooked after eating, color, smell, taste, very unique.

Third, soaked in water will be washed into the cup, soaked in boiling water for 2-5 minutes to drink fruit.

Fourth, soaked in wine can be soaked in rice wine or liquor, can be taken after seven days.

Five, homemade chrysanthemum gardenia tea: a tea bag, a small pot, 3 to 5 chrysanthemum, into the preheated cup, add boiling water for 10 minutes to drink. Basically, tea bag soaking can be taken out earlier as you like, even without tea bags. Both of the chrysanthemum medlars have eyesight, nourish liver, benefit blood, lower blood sugar, blood pressure, anti-aging, anti-wrinkle, solid essence and other health effects. Suitable for people who work hard and work long hours against computers.

Sixth, soup, stew soup, stew, such as adding amount of wolfberry, both increase the color, smell, taste, has played a role in Sibu.

Potassium Ethoxide CAS No.917-58-8

Potassium Ethylate Basic Information
CAS: 917-58-8
MF: C2H5KO
MW: 84.16
EINECS: 213-029-0
Mol File: 917-58-8.mol
Potassium Ethylate Chemical Properties
Melting point 250°C (dec.)
Boiling point -78.5°C (rough estimate)
density 0.894 g/mL at 25 °C
refractive index n20/D 1.39
storage temp. Flammables area
solubility Soluble in ethanol, ether
form Powder
color white to off-white
Water Solubility It reacts vigorously with water.
Sensitive Moisture Sensitive
Stability: Stable, but highly flammable. Reacts violently with water. Contact with damp air may lead to heating of the solid, which could in turn ignite it, or materials with which it is in contact. Incompatible with air, water, moisture, acids, acid chlorides, acid anhydrides, oxidizing agents, reducing agents.
Potassium ethoxide

Potassium Ethoxide,Potassium Ethoxide In Ethanol,Potassium Methoxide Solubility,Potassium Methoxide In Methanol

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