In order to improve the hygienic quality of tea, the killing effect and control conditions of different microwave conditions on mold in tea were studied. Researchers from Hunan Entry-Exit Inspection and Quarantine Bureau Zhu Jinguo and Zhang Yunbei recently obtained comprehensive research on microwave processing for tea processing. method. According to the researchers, they used a microwave oven and processed 135 seconds to completely kill the mold in the tea. After 120 seconds, they completely killed the mold in the fresh tea and fermented tea. The experimental results show that the treatment effect of microwave on the mold in tea is enhanced with the increase of moisture content in tea, and is related to the amount of tea processing material, the medium of the container and the condition of moisture diffusion. Reasonable use of microwave processing of tea can effectively control the mold in tea, and at the same time realize the thermal drying of tea raw materials.
Medical Cloth,Medicalnon Woven Gown,Examination Table Or Bed,Dental Spatulas
Herbs and Herbal Products ,Herbs and Plant Extract Co., Ltd. , http://www.nbherbs.com