Guangxi: Obstacles to sales of fruits and vegetables highlight the lack of information monitoring guidance

Xinhuanet Guangxi Channel on June 13th (Reporter Zhang Zhoulai) As one of the main producing provinces of southern fruits and vegetables in Guangxi, some regions such as scallions, zucchini, carrots, watermelons, and other fruit and vegetable varieties have experienced sluggish sales.

Li Wenxin, a researcher at the Institute of Horticulture, Guangxi Academy of Agricultural Sciences, said that the abnormal weather has delayed the 15-25 days of fruit and vegetable ripening in spring and summer, and has been listed on the market. From April to July, the southern fruits such as summer zucchini, green peppers, cucumber, bitter gourd, wax gourd, watermelon, litchi, etc. The products have matured and went on the market one after another, and they have formed superpositions with similar products in such production areas as Hainan and Guangdong, resulting in low prices and difficult sales of some varieties.

Some cadres and people at the grassroots level have reported that due to the decline in the comparative benefits of grain production in recent years, from the perspective of promoting peasants' income increase, many local centers are tasked with guiding and encouraging peasants to expand the fruits and vegetables that are more economical, and to market, sales, and information. Fewer studies have been conducted on services, which has led many farmers to blindly follow the trend and expand their production, resulting in a dramatic increase in production and the market is difficult to digest. Taking Guangxi as an example, many varieties of fruit and vegetables have shown significant growth this year. In addition to favourable climate, expansion is the main reason: In recent years, Guangxi's total vegetable output has grown at a rate of about 5% per year; Nanning has seen an increase in autumn and winter vegetable cultivation last year. 7 million mu. The business department expects the total production of longan in Guangxi this year to increase by 3.7 times, bitter gourd increase by 1.3 times, litchi increase by 54.7%, and green beans increase by 27.6%.

"One end of the connection between the fruits and vegetables is mainly about what kind and species; when one connects the market, it is mainly a matter of selling well or not, and how much is sold. At present, the government functional departments have invested a lot in market price monitoring and have also played a large role. However, there is still a lack of guidance in the production of information monitoring services. It seems that one leg is missing and the vein of agricultural product production and sales is still not open, said Yang Yafei, director of the Institute of Rural Development of the Guangxi Academy of Social Sciences.

“Under normal circumstances, the market capacity of any kind of agricultural product is limited, and it is often a steady growth trend. The short-term surge in output breaks the balance between supply and demand.” Yang Yafei believes that for a long time there has been a household of farmers. The contradiction between decentralized planting and unification of large markets has led to an expansion of planting area, structural imbalances, and centralized listing. Government functional departments have not timely judged and early warning of agricultural production, and dispersed households have lagging behind in the mastery of changes in market information, so production links What kind of species, how many species, many farmers still stay in the emotional experience level.

At present, China's fruit and vegetable agricultural product information monitoring actually remains in the state of market prices, and the production market prices often lag behind, until the price fluctuations, the farmers have no time to react.

Zhang Mingpei, director of the Agricultural Department of the Guangxi Zhuang Autonomous Region, believes that under the current “buying the country and selling the whole country” circulation pattern, monitoring services and guidance of production information and market information are of utmost importance, which can provide farmers with more timely arrangements for vegetable production and sales. Information. In addition, to strengthen the construction of farmland water conservancy, through the government to support bigger and stronger agricultural leading enterprises, to play its role as the main body of the market, and strengthen the ability to transform processing and transformation of agricultural products on the spot, is also an important way to promote the stable and healthy development of agricultural production.

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