latte

Latte is a classic blend of Italian espresso and milk. Italians also like to use Latte as a breakfast drink. In the kitchen of the Italian morning, the sun shines on the stove where coffee and milk are usually cooked at the same time. “Latte” is the transliteration of the Italian “Latte”, and Coffee Latte is a type of fancy coffee. The ultimate blend of coffee and milk, latte coffee is pure milk and coffee, the American latte is replaced with milk foam, the local latte is mostly this. Oulei coffee can be regarded as European latte, not the same as American latte and latte.

coffee

practice

1. Soak the cup (warm cup) with hot water so that the temperature rises, then drain the excess water.

2. After grinding the deeply roasted coffee beans, pour the coffee powder into the pressure filler, press the coffee powder with a pressure bar, and then press the filler against the espresso machine to extract the ESPRESSO (coffee, fresh) The proportion of milk is 1:1).

3. Take the appropriate amount of milk and place it under the steam nozzle of an espresso machine to steam it into hot milk.

4. Pour hot milk into the cup.

5. Shake the cup up and down so that milk bubbles rise.

6. Finally, slowly pour ESPRESSO into the cup.

The art of living that latte drifts out

A good cup of coffee is not just a pure drink, but a personal experience. In any case, latte is worth trying, maybe you will have a different understanding of it, and you can deploy several interpretations of it?

A typical latte is made up of 70% milk, 20% milk foam, and 10% coffee. Although the composition of coffee is the smallest, it determines that it is called coffee. There is an important implication here: a few do not necessarily obey the majority, and a few tend to become protagonists in certain circumstances.

Many people like to drink latte, and their personality seems to be somewhat similar to latte coffee. Some people say that the Latte character represents a fashion. However, the character of Latte is more like the integration of the heart and the outside world as Taoism said, which is very much in line with China's traditional personality. People with a latte personality do not seek the recognition of others as petty bourgeoisie, and pursue their intentions. They are more casual. They are the kind of urban people that blend tradition and avant-garde. They have a pioneering aspect. For example, they want to live their favorite lives without being influenced by others. At the same time, they do not reject tradition. The lives of those with a latte personality also have its own specific material symbols. Perhaps they live in the suburbs or small towns, live in rows of villas, live in isolated villas and live in noisy neighborhoods; they don't have sports cars, but they have home-use jeep; they like cotton and linen products and choose plaid shirts. T-shirts are quick and easy to wear, and they can also be worn on formal occasions. They eat savory dishes and never drink red wines that are difficult for them to understand. They only drink their own home-brewed wines; their joy is not tomorrow and others. What day of the week is the day of the week and you are yourself.

The “Latte” family is so simple, only doing what they want to do, they live independently, even if that life is not very rich, but as long as it is their own choice; they enjoy it, although that enjoyment may be just a cup. Tea, but as long as you like it. The “Latte” family is actually using their own way of thinking to inject a warm milky scent into the cup of bitter coffee of life. They let the otherwise uneasy, boring life inadvertently glow with a sweet fragrance, adding The love of life, who can say this is not an art of living? To do it, just be a “Latte,” fragrant yourself and infect others.

origin

“Latte” is the transliteration of the Italian “Latte”, and Coffee Latte is a type of fancy coffee. The culmination of a blend of coffee and milk, Italian latte is pure milk and coffee, and American latte is replaced with milk, local lattes are mostly such.

The famous “I was not in the cafe, just on the way to the cafe” from the origin of “Latte” was a musician who spoke in Vienna. In the air of Vienna, music and Latte coffee are always on the way. The first to add milk to the coffee was Viktor Kirchski, who was also the first coffee shop in Vienna.

This is the story of 1683. This year, the Turkish army attacked Vienna for the second time. At that time, the Emperor of Vienna Obed I and the King of Poland Augustus II had an offensive and defensive alliance. As soon as the Poles learned of this news, the reinforcements would quickly arrive. But the question is, who will break the Turks' siege to send letters to the Poles? Viktor Kozyski, who once visited Turkey, volunteered to swindle Turkish troops in fluent Turkish. He crossed the Danube River and moved to the Polish army. Although the army of the Ottoman Empire was brave and fierce, under the influence of the Polish army and the Viking Army, it retired, and left a large quantity of military supplies outside the city. Among them, there were 500 bags of coffee beans - the Muslim world took control for centuries. It was so easy to reach the hands of the Viennese. But Viennese people do not know what this is. Only Kozyski knows this is a magical drink. So he asked for the 500 bags of coffee beans as a breakthrough for help, and used these loot to open the first blue coffee bottle in Vienna. At the beginning, the business of the cafe was not good. The reason is that people in the Christian world do not like coffee drinkers to drink together like Muslims; in addition, they do not adapt well to this kind of drink. So smart Kozyski changed the recipe, filtered coffee grounds and added a lot of milk - this is the original version of "Latte" coffee that is commonly found in cafes today.

Italian

latte

You need a small cup of Italian espresso and a glass of milk. Latte has more milk and less coffee. The practice of latte coffee is extremely simple. It is to pour nearly boiling milk into the freshly made Italian espresso. In fact, there is no certain amount of milk to be added, and it can be freely allocated according to personal taste.

If you add some foamed cold milk to hot milk, you become a cup of American latte coffee. Starbucks' American latte is made using this method: the bottom is Italian espresso, the middle is milk heated to 65-75°C, and finally is a layer of cold milk foam no more than half a centimeter.

Ice latte uses fructose to mix with milk to increase the proportion of milk, so that it will not mix with lighter-weight coffee and become two layers of black and white, forming a cocktail-like graceful visual effect, plus ice cubes, giving An elegant and romantic warm feeling.

According to the sequence of hot milk and espresso milk foam, it is poured into the cup to create a layering effect. In general, espresso coffee is used as a base. It is easier to pour hot milk and milk foam. You can use the spoon to assist pouring.

Latte coffee can be added to a variety of flavored fruit dew to change flavors. Such as caramel, hazelnut, French vanilla and so on. The method of adding is to add 15 ml of flavored fruit dew to the cup first, and then add the raw materials according to the above steps.

Ou Lei

Oulei Coffee Oulei Coffee can be regarded as European latte coffee, not the same as American latte and latte.

The coffee is also very simple, is a cup of Italian espresso and a large cup of hot milk at the same time into a large cup, and finally put two tablespoons of creamy foam on the surface of the liquid.

The biggest distinguishing feature from the American latte and the Italian latte is that it requires milk and espresso to be poured into the cup. The milk and coffee meet at the first time, colliding with a leisurely and free mood.

The French are the most enthusiastic advocates of the Ole coffee. You will see the round Oulei Cup on the breakfast table that you enter in France. It is a source of their good mood for the day.

Interestingly, comparing all the coffee cups, it is possible that the cups used by the French for Shengoulei coffee are the biggest.

Latte is the most Italian-famous Italian coffee item. It is in the thick ESPRESSO, plus equal proportion, even more milk fancy coffee. With the moist seasoning of milk, the original sweet coffee becomes smooth, sweet and sweet, and even those who are not accustomed to drinking coffee can hardly be enchanted with the taste of Latte. Like cappuccino, latte is suitable for drinking in the morning because it contains a lot of milk. Italians also like to use it to warm their stomachs for breakfast. Many people are not clear about the relationship between latte and Aurélie. Latte is actually an Italian-style milk coffee. Steamed milk is steamed by machine steam, while Auré is French coffee. They cook milk with fire. Heat, taste is a glimpse of the lubricated beauty.

Latte coffee is actually another change in Italian coffee. The brewing step is also the same as that of cappuccino, except that the proportion of coffee, milk and milk foam is slightly changed. If the amount of milk added is increased in Italian coffee, One, while the amount of coffee and milk foam is unchanged, it becomes a cup of latte coffee.