Spring comes back to earth and everything recovers. All kinds of livestock and poultry are also in a fast growing season. At this time, the cultivators should seize the focus of the epidemic prevention and health care. However, due to the different types of livestock and poultry, their feeding and management priorities are different. The specifics are:
Sheep - scratching insects
Spring is the high incidence of digestive tract nematode disease in sheep, and the number of various nematodes in sheep has increased significantly. Deworming at this time, you can receive a drug can be used to drive off the digestive tract nematode in the sheep, not only can make the sheep quickly gain weight, reduce the mortality rate in the spring, but also help the sheep catch the fleas in the summer and prevent various parasites Eggs pollute the pasture. Its deworming method is:
At present, the drugs that have a good effect on gastrointestinal neoplasms should be the first choice for domestic anti-creep (also known as albendazole). The dose was 7 mg per kilogram body weight of sheep. Combine the drug into feed or dissolve in water and give it once. In general, once the medicine is used, the digestive tract nematode in the sheep body can be completely expelled.
Goslings - strengthening management
Choose healthy goslings. The healthy normal goslings showed moderate weight, good absorption of yolks, good umbilical contraction, standing after hair shafts, loud calls, bright coats, lively eyes, bright and energetic eyes. Dystrophy is manifested as light or heavy weight, poor umbilical contraction, poor yolk absorption, and a large navel or umbilicus with blood smears, weakness, low voice, dry hair, and uneasiness in the eyes.
Control the temperature and humidity. The hatched young goslings are sparsely viscous and their ability to regulate body temperature is poor, and it is difficult to adapt to changes in the outside temperature. Therefore, the temperature must be controlled. The spring brooding temperature is generally controlled at 28~30°C. After one week, it drops by 1°C per day. When the temperature drops to 16~18°C, it can be raised at room temperature.
The humidity in the brooding room is generally adjusted to 55% to 60%, adjusted to 50% to 55% after 2 weeks of age, and the humidity is adjusted depending on the temperature.
Pay attention to the way of eating. Goslings can be eaten 24 hours a day. Drink water before eating and add a small amount of glucose or vitamins to your drinking water. Goslings are best eaten with half-cooked rice. After 5 days, a small amount of green material was added to the feed. Goslings will eat, let goose free to feed, feed 6 to 8 times a day, less feed Tim.
Grazing leisurely. 15-day-old goslings are grazing, and grazing twice a day, once in the morning and evening, 30-50 minutes each time; geese over 15 days of age are grazing for a long time, grazing for 5 to 8 hours, and grazing should be delayed. Return. The goose within 20 days of age splashes water 2 times, each time 30 to 60 minutes, after going ashore to manage dry hair.
Ready-to-eat Sweet Corn Kernels
In one sunny morning, a sweet corn or glutinous corn is a good choice for breakfast to kick-start the day. Corn has a richer taste than other staple food. Glutinous corn has a sweet and waxy taste. It's also a filling food to fill up for the day, supplement the nutrition that the human body needs.
Fruit corn. The outer leaves are pale green, and the inner grains are white or yellow.The sweetness is higher than sweet corn, but the starch content is low, rich in vitamin E and cellulose, can fight aging and help digestion.Ideal for raw food, mixed with vegetables into salad;It can also be steamed, but don't cook it for too long, about five minutes.
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