1. Fertilizer-feeding stage for large quantities of bean cakes or peanut cakes Many pig farmers feed large amounts of bean cakes or peanut cakes during the fattening stage of the pigs. It is believed that the pigs can grow fast and the meat is strong. This is actually wrong. During the fattening phase, pig growth focuses on long fats, not long muscles, and therefore does not require large amounts of protein feed. If a large amount of protein feed is fed during the fattening stage, the pig must remove the nitrogenous portion of the protein in the gastrointestinal tract, and other nitrogen-free portions can be converted into fat, but denitrification requires more energy. In addition, the bean cake or peanut cake contains a large amount of unsaturated fatty acids. After feeding more, it can make the fat of the pig soft and yellow, and it will not make the meat strong, but it will reduce the quality of the meat. 2. Feeding pigs with cooked feed Many rural pig farmers still adopt the feed mode of cooked pigs.
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